Red lights, porcelain drip pans, and a stainless steel island back trim provides sleek finished to your new range
True commercial lift-off burners for easy cleaning
3 sizes of burners to serve your everyday needs: 25,000 BTU (lg), 18,000 BTU (med), 12,000 BTU (sm)
Variable infinite flame settings for all sealed top burners
Automatic, electronic ignition ensures re-ignition in the event the flame goes out, even on the lowest burner setting
Continuous commercial-grade cast iron grates allow for easy transfer of pots and pans across the entire cooking surface
Porcelainized burner pans catch spills and lift out for easy cleaning
Dual action valves provide easy, safe operation
Heavy metal die-cast satin knobs with chrome bezels
Modes: Bake, Convection Bake, Broil, Fan, Roast, Convection Roast, Warm, Proof, Dehydrate, Clean
Advanced Cooking System creates uniform air flow by cycling different elements depending on cooking mode
Two chrome plated, heavy-duty racks with 6 positions on heavy gauge chrome side supports
8-pass broiler provides rapid searing with 3,500 watts of power
Oven lights controlled by switch on front panel
Oven front construction is a durable, precision-made one piece frame
Stainless steel Island Back trim included and installed
